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Perhaps a disco, karaoke, fun casino or just drinks
with our own background music
Homemade roasted butternut squash, apple and asparagus soup served with slices of french bread
Duck, fig & pistachio terrine wrapped in
Succulent king prawns, home prepared marie rose sauce and diced avocado served with a
wedge of lime and sliced brown bread
Roast turkey with a sage, apricot & chestnut stuffing, pigs in blankets, roast potatoes, brussel sprouts, glazed carrots and roast parsnips with a rich red wine gravy
Grilled salmon with a 'Scicilian peperoata' (medley of sweet and sour capers and peppers) served with wedges of rosemary potatoes and saffron sauce
A golden crisp open filo pastry tart filled with creamy French brie, leaf spinach, basil pesto. Topped with slices of sweet Italian cherry tomatoes served with a crisp rocket salad drizzled with a pestodressing
Christmas pudding and mince pies smothered with a rich Martell brandy custard
Fresh raspberries, whipped cream and pieces of homemade Sicilian meringue
churned with a good glug of Drambuie
Crunchy shortcake biscuit base with chocolate mousse and dark chocolate sauce, topped with chocolate cream and decorated with milk and white chocolate pieces.
Cornish cheese board selection served with a selection of crackers, grapes & celery